
For over three decades, Clarks Speciality Foods has been at the heart of Scotland’s gastronomic scene, establishing itself as the leading supplier of premium speciality foods.
Recently acquired by Lomond Wholesale, Clarks continues to thrive as a beacon of exceptional taste, delivering only the finest products to Scotland’s hotels, restaurants, farm shops, delis, and catering services.
We’re currently updating our website to reflect this exciting expansion, so please bear with us while we make improvements. Our brand new Clarks Speciality brochure will be available soon, in the meantime speak to a member of our team for more information.
Michele Welsh
Director Of Speciality.
Tanny Gill
Business Development Manager & Cheese Expert
Andrew Whyte
Buyer Of Speciality Foods.
For general inquiries
E: info@lomondwholesale.co.uk
T: 0141 353 6777
